OUR TEAM
A company is known for its work and its people. Tortue Foods has a team which not only comes from the industry but also possess a strong background.
A qualified chemical Engineer from a reputed University in India is the brain behind Tortue Foods. With his vast technical / Marketing / Finance knowledge and a huge experience in the International markets has made Tortue Foods, what it is today.
The Company has roped in selected India's highly technical personnel to support the company and develop new products as well as manufacturing technologies for the same.
Mr. Parth Shah is a graduate in Bachelors in Business Administration. He joined Tortue Foods in 2013 and looks after the company’s Domestic Business/ Manufacturing Facility based in Palghar with focus on new business & product development. Mr. Shah’s forte has been to understand and develop different Improvers and Flavours for different regions and then launching customized products as per their respective requirements. The customization of products backed with unmatched quality has helped Tortue Foods not only to enter but lead the markets internationally.With a vision to be amongst top players of Food Additives manufacturers globally, Mr. Shah plans to foray into newer geographies and set up manufacturing facilities all over the Country. He has also been involved in Marketing of Bread & Flour Improvers, catering to countries like India, Sudan, Ethiopia, Nigeria, Tanzania and Sri Lanka.